Lori Ouellette is Chief Human Resources Officer at Dennis Food Service. Having spent two years in an HR capacity at Dennis, Lori accepted the CHRO role in the summer of 2022. Certified SHRM-CP, PHR, and BRLI alum, Lori attained her undergraduate degree and Master of Business Administration from Husson University. For over two decades, spanning multiple business categories, including healthcare, construction, banking, and distribution, Lori has firmly established her credentials in Human Resources. Today she applies those skills toward the growth and betterment of Dennis Food Service's workplace and their employee owners.